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Dongying Wonderful Vegetable Protein Science and Technology Co., Ltd.
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soya protein isolated (wdfsoypro 964)
Specification: WDFSOYPRO 964
Detail: Bakery Industry WDFSoyPro 964 is used as an additive to improve nutritive value, enhance quality (particularly crust development) and prolonging freshness of bread and other bakery products. It can be used at levels from 15-2...
22
dried soya flour
Specification: feed grade
Detail: Urease Activity Negative Protein ¡Ý23.0% Moisture ¡Ü 10.0% Ash content ¡Ü5.8% Fat ...
23
soya flour
Specification: defatted
Detail: Protein ¡Ý50.0% Moisture ¡Ü 10.0% Ash content ¡Ü6.0% Fineness ¡Ý95.0%(100# screen) PH ...
24
soya fiber
Specification: fiber
Detail: PROTEIN (DRY BASE) min.20% CRUDE FIBER (DRY BASE) max. 16 MOISTURE max. 8% ASH max. 6.0% PH 6.8-7.5
25
lecithin (powder)
Specification: Food , powder
Detail: DESCRIPTION : gold color powder Product description: Powder 1) Analytical data: Acet. Infusibility % min. 97% Moisture % max. 0.5% Color: max. 12...
26
soya protein concentrated(feed)
Specification: WDFSoyCon-Feed
Detail: WDFSoyCon-C is a soy protein produced from the finest NON-GMO raw materials that is gathered from north-east China, it has been produced and designed for animal. it is a good feed to improve the protein content in it.
27
soya protein concentrated(common)
Specification: WDFSoyCon-c
Detail: WDFSoyCon-C is a soy protein produced from the finest NON-GMO raw materials that is gathered from north-east China, it has been produced and designed for use within the vegetarian food, nutrition food industry.
28
soya protein concentrated (emulsification)
Specification: WDFSoyCon-FE
Detail: WDFSoyCon-F is a soy protein produced from the finest NON-GMO raw materials that is gathered from north-east China, it has been produced and designed for use within the vegetarian food, nutrition food industry and meat ,fish p...
29
soya protein concentrated (injection)
Specification: WDFSoyCon-FI
Detail: WDFSoyCon-F is a soy protein produced from the finest NON-GMO raw materials that is gathered from north-east China, it has been produced and designed for use within the vegetarian food, nutrition food industry and meat ,fish p...
30
soya leciting (food grade)
Specification: food grade
Detail: Analysis: Chemical Of Analysist(COA): Acetone insolubles:63.5% Hexane(ether) Insoluable:0.2£¥ Loss on drying: 0.4% Acid value: 26.5mgKOH/g Peroxide Value: 2.9 meq/kg Arsenic: <0.1ppm Heavy metal: <10.0ppm Color: <12 g...
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